I opened a restaurant in the heart of downtown Buenos Aires almost a year ago. Although things are going great now, I would have done many things differently during the initial stages, which would have saved me thousands of dollars.
If you are considering opening a bar or restaurant in Argentina and are not sure how to begin or are in the initial stages and could use some guidance, I am available to help you.
Contact me via cell or email and we can arrange a meeting.
I look forward to hearing about your idea! -Chris
Contact Chris Burns / 15 4991 5955 or email@example.com